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Grandma's Bread Pudding & Warm Butter Sauce Recipe

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This recipe for Grandma's Bread Pudding & Warm Butter Sauce is from Whats cookin' at Home Depot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Bread Pudding;
3 C Soft Bread Crumbs
2 C Milk
1/4 C Butter
1/2 C Sugar
2 Eggs
1/4 Tsp Salt
1/2 Tsp Cinnamon
1/2 C Raisins

Grandmas Warm Butter Sauce;
1 C Brown Sugar
1 C White Sugar
2 T Flour
1 1/2 C Water
1/2 C Butter
1 Tsp Vanilla
12 oz Pecan Halves
Directions:
Directions:
Heat oven to 350º. Place bread in 1 1/2 quart baking dish. Blend in scalded milk with butter then add sugar, slightly beaten eggs, salt, cinnamon, and raisins. Place in cake pan of hot water 1" deep. Bake 40-45 minutes.
For sauce: Cook sugars, flour, and water together until clear. Add butter and continue cooking until butter in melted. Remove from heat and add vanilla and pecans. Pour over bread pudding.

 

 

 

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