Fruit Pizza Recipe

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This recipe for Fruit Pizza, by Leslie Jones, is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:	Contributor: Leslie Jones Added: Wednesday, January 21, 2009

Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: Crust: 2 1/2 c. flour 1 c. butter and sugar 1 egg 1 t. soda and vanilla 1/2 t. salt 4 t. sour cream Glaze: 1/2 c. orange juice 1/2 c. sugar 1/4 c. water 2 T. lemon juice 2 T. cornstarch

Directions:	Directions: Mix ingredients for crust and chill for 1 hour. Divide in half and press into 2-12 1/4" pizza pans. Bake at 350 degrees for 15 min. Allow to cool. Mix together 8 oz. cream cheese and 8 oz. cool whip. Divide and spread on pizza crust. Form an edge to hold the glaze. Bring glaze ingredients to a boil. Cook and stir one min. until glaze clears. Let cool. Arrange fruit in pinwheel pattern, using your imagination. Suggested combination is: --Three pieces of kiwi in center --Strawberries, cut in half --sliced bananas --kiwi --sliced peaches --sliced bananas --strawberries, cut in half Pour glaze over fruit, coating evenly. Serve immediately or refrigerate.

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Fruit Pizza Recipe

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Contributor:

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Ingredients:

Directions:

Directions: