Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Pork Tenderloin Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pork Tenderloin is from A Collection Of Favorite Recipes & Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup olive oil
1/3 cup lemon juice (fresh squeezed is best)
2/3 cup minced fresh parsley (optional)
2 teaspoons minced garlic
1 teaspoon salt
1 tablespoon coarse cracked pepper (I use more because we like a lot of pepper)
3-4 pounds pork tenderloin
Directions:
Directions:
Mix above ingredients. Marinate pork tenderloin with mixture in ziplock bag. Drain off marinade and grill meat to desired doneness. Let cool for a few minutes then slice to desired thickness.
Number Of Servings:
Number Of Servings:
6-10
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Also great for sandwiches. I grill on high for the first few minutes. Grill will flare up when first placed on rack due to oil, but this helps sear the outside of the meat. I then turn down the heat and cook slower.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

820W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!