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Julie's Potato Casserole Recipe

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This recipe for Julie's Potato Casserole is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. bag frozen hash brown potatoes
1 pint half & half
1 stick melted margarine
12 oz. shredded cheddar cheese
Directions:
Directions:
In greased 9x13 pan, combine hash browns, half & half and melted margarine. Cover with foil. In 350º oven, bake for 30 min. Uncover, bake 30 min. more, Sprinkle cheese over last 10 min.
Personal Notes:
Personal Notes:
Julie Hyland's recipe

 

 

 

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