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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Roosevelt Beans Recipe

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This recipe for Roosevelt Beans is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 - 15 oz cans of Pork and Beans
2 - 15 oz cans of Lima Beans
2 - 15 oz cans of Butter Beans
2 - 15 oz cans of Red Kidney Beans
2/3 lb of onions
3 tblsp margarine
2/3 lb Italian sausage
2/3 lb Bacon
10 tblsp brown sugar
9 1/2 oz net weight Ketchup
5 1/2 oz net weight Gulden's mustard
Directions:
Directions:
Saute onions in 3 tblsp of melted butter.

Add sausage and bacon, simmer for 5 minutes.

Add the remaining ingredients and simmer for 1 hour. Stirring occasionally.
Personal Notes:
Personal Notes:
This is a great recipe for a picnic.

You may halve this recipe for a smaller group.

 

 

 

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