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Cheese Ball Recipe

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This recipe for Cheese Ball is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shredded cheddar cheese
2 T. butter
1 pkg. (3oz) softened cream cheese
1 tsp. garlic powder
1/3 c. coarsely chopped walnuts
Directions:
Directions:
Put shredded cheese into the bowl of an electric mixer. Add cream cheese and butter, beat until blended. Add garlic powder and beat until creamy. Cover and chill for 3 hours. Shape into a smooth ball. Sprinkle nuts on wax paper and roll ball pressing lightly. Wrap ball in airtight clean plastic film and refrigerate or freeze, as needed. Allow frozen cheese ball to stand at room temperature, unwrapped for 3 or 4 hours.

 

 

 

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