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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Creamy White Chili Recipe

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This recipe for Creamy White Chili is from Grandma Peggy's Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb boneless skinless chicken breast cut into cubes
1 medium green onion chopped
1 ½ Tsp garlic powder
1 can chicken broth
1 Tbsp vegetable oil
1 tsp salt
2 cans great northern beans, rinsed and drained
2 cans chopped green chilies
1 tsp ground cumin
1 tsp oregano
½ tsp pepper
¼ tsp cayenne pepper
1 C sour cream
½ whipping cream
Directions:
Directions:
In a large saucepan sauté chicken, onion, & garlic powder in oil until chicken is no longer pink. Add beans, broth, chilies, and seasonings. Bring to a boil. Reduce heat: simmer uncovered for 30 minutes. Remove from heat. Stir in sour cream and cream. Serve immediately

 

 

 

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