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Judy's Cream Cheese Mints Recipe

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This recipe for Judy's Cream Cheese Mints is from Recipes from the Rogers Family and Beyond!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. powdered sugar
3 oz. cream cheese, softened
peppermint or spearmint extract
food coloring
Directions:
Directions:
Mix powdered sugar into cream cheese until stiff like pie dough. Add coloring and flavoring, if desired, and knead until mixed thoroughly, adding more powdered sugar, if necessary. Roll into small balls and roll in granulated sugar. Press into mint molds. Freezes well.

 

 

 

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