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Buffalo Chicken Wing Dip Recipe

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This recipe for Buffalo Chicken Wing Dip is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package softened cream cheese
2 cups cooked chunked boneless skinless chicken breast
chunky blue cheese dressing
hot wing sauce
1 package shredded monterey jack cheese
Directions:
Directions:
Spread cream cheese in bottom of a 9x13" baking dish. Mix hot wing sauce with the chicken and pour on top of the cream cheese, spread the chunky blue cheese dressing over chicken mixture and top with monterey jack cheese.

bake until cheese is melted and bubbly

 

 

 

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