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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chicken Broccoli Casserole Recipe

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This recipe for Chicken Broccoli Casserole is from All My Children Gotta Eat, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cooked chicken, boned and diced
1 pkg. frozen broccoli cuts, thawed and patted dry (or you can use about 1 lb. of fresh broccoli)
1 can onion soup
1 can cream of mushroom soup
1 small jar of cheez whiz
1 medium onion, chopped
1 c. celery, chopped
2 c. instant rice
1 c. shredded cheddar cheese.
Directions:
Directions:
Mix together in a large bowl, everything but shredded cheese. Add about a soup can of milk or water and stir. Place in a large casserole dish and sprinkle with shredded cheese. Bake 1 hour at 350º.
Personal Notes:
Personal Notes:
Can be made up to a day ahead of time.

 

 

 

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