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CHERRY MASH Recipe

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This recipe for CHERRY MASH is from GRAMMY'S FAMILY COOKBOOK : A SELECTION OF OUR FAMILY'S FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
16 large marshmallows
2/3 c evaporated milk (such as Milnot)
1 tsp vanilla
10 cherry flavored chips
12 oz chocolate chips
2/3 c peanut butter
1 lb salted peanuts - chopped fine
Directions:
Directions:
Butter a 9 x 13 pan and set aside. In a heavy sauce pan combine the sugar, marshmallows, and evaporated milk. Bring to a boil and boil for 5 minutes. Remove from heat and stir in the vanilla and the cherry chips. Stir until well mixed. Pour into the 9 x 13 pan. Melt chocolate chips with peanut butter. Stir in the peanuts, 1 cup at a time. Mix well. Pat chocolate mixture over cherry mixture. Let sit for 1 hour before cutting into pieces.

 

 

 

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