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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Pork Satay Recipe

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This recipe for Pork Satay is from The TOO good to forget Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup soy sauce
1/4 cup creamy peanut butter
2 tsp brown sugar
2 tsp curry powder
2 tbsp lemon juice
1/3 tsp crushed red pepper
1 clove garlic, minced or pressed
1-1/2 pounds of cubed pork tenderloin or can cut into strips and then thread on a bamboo skewer
Directions:
Directions:
In a large bowl, blend soy sauce with peanut butter. Stir in brown sugar, curry powder, lemon juice, red pepper and garlic. Put pork onto skewers. Reserve some marinade for dipping. Add a little more water and peanut butter if needed. Paint on marinade with a brush. Marinate for 1/2 hour. Place on grill and cook for 15-20 minutes or until well done.
Number Of Servings:
Number Of Servings:
4

 

 

 

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