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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chicken Wings Recipe

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This recipe for Chicken Wings is from The Thrasher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs.chicken wings
1/3 c.soy sauce
2 tbsp. vegetable oil
2 tbsp. chili powder
1/4 tsp. garlic powder
1/4 tsp. red pepper-optional
1/4 c. honey
Directions:
Directions:
Mix ingredients and pour over chicken wings, cover and refrigerate. Turn occasional, marinate at least 1 hour.
Preheat oven to 350º. Drain chicken, reserve marinade, and bake for 30 minutes. Brush chicken with reserved marinade, and continue to cook until tender, about 30 minutes. Brushing chicken occasionally with marinade.
Number Of Servings:
Number Of Servings:
makes 17-18 wings
Preparation Time:
Preparation Time:
about 15 minutes
Personal Notes:
Personal Notes:
Carol Payton an RN that I worked with at Audubon Hospital in Louisville, Kentucky shared this recipe with me.

 

 

 

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