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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from Yummy Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chicken breasts
1 package of 1/3 less fat cream cheese
1/2 c. light sour cream
1 can diced green chilies
1 c. shredded cheese
1/4 c. Louisiana Hot Sauce
1/4 c. Hidden Valley Ranch powder

Tortilla chips, crackers or celery stalks for dipping
Directions:
Directions:
Boil chicken and shred. In a medium bowl; combine the chicken, hot sauce, softened cream cheese, ranch mix, sour cream, cheddar cheese and green chilies. Mix well to combine.

Microwave 30 seconds at a time, stirring often until the mixture is warm and smooth. Serve warm with baked tortilla chips, crackers, or my favorite...celery sticks!!

You may also bake this dip at 350 degrees for approximately 20 minutes or until it is heated through.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min

 

 

 

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