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Apple Raisin Strudel Recipe

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This recipe for Apple Raisin Strudel is from Family & Friends Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
1/4 cup white sugar
1/2 cup butter
1 egg
2 cups flour
1/2 tsp salt
1 1/2 tsp baking powder
1/2 cup sour cream

Filling
4 cups diced apples
1 1/2 cup raisins
lemon juice
brown sugar and cinnamon to taste
a little bread crumbs to hold filling slivered almonds
Directions:
Directions:
Roll dough 1/4 inch thick on floured board. Sprinkle with filling. Roll up, jelly roll fashion. Place on greased pan. Brush each roll with melted butter and sprinkle with a little cinnamon and white sugar. Bake at 350ºF until golden brown.

 

 

 

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