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HASHBROWN CASSEROLE Recipe

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This recipe for HASHBROWN CASSEROLE is from Mama Hazels Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen hashbrowns (thawed)
1/2 cup melted butter
1 can cream of chicken soup
1/2 cup chopped onion
2 cups shredded cheddar cheese
1 tsp. salt
1/4 tsp. pepper
Directions:
Directions:
Preheat oven to 350º. Combine hashbrowns, butter, cream of chicken soup, onion. shredded chedder cheese, salt and pepper. Spray a 3 quart
baking dish with butter flavored pam. Put mixture in baking dish, cover with foil and bake for 35 minutes. Remove foil and bake 10 minutes, or until done.

 

 

 

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