"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Taco Pie Recipe

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This recipe for Taco Pie, by , is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Dianna Page
Added: Thursday, January 8, 2009


1 pound hamburger
Taco seasoning
1/2 water
8 oz. crescent rolls
1 1/2 cup crushed corn chips
1 c. sour cream
1 c. shredded cheddar cheese
Shredded lettuce
tomatoes (optional)

1. Make taco meat, simmer 5 min.
2. Layout crescent rolls in bottom of pie plate to make crust.
3. Crumble corn chips and spread 1/2 on bottom
4. Stir sour cream into meat.
5. Add meat mixture into pie crust, add cheese

Bake 25 minutes at 375 degrees




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