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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Scalloped Potatoes Recipe

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This recipe for Scalloped Potatoes is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-8 large red potatoes – cook, peel, chill, grate
1 stick of margarine – melted
2 cups grated medium-sharp cheddar cheese
2 cups sour cream
6 tablespoons chopped green onions
salt and pepper
dash of red pepper
Directions:
Directions:
Grate potatoes and cheese.
Add melted margarine.
Add sour cream, chopped onions and seasonings.
Bake – 350 for 45 minutes.
Personal Notes:
Personal Notes:
cook potatoes the day before so they will be chilled.

 

 

 

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