Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Peanut Butter Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter Balls is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 – 12 oz. jar crunchy peanut butter
1 cup margarine
2 cups graham cracker crumbs
1 – 16 oz. box confectioners sugar
1 teaspoon vanilla

Chocolate Mixture-
1 – 4 oz. bar paraffin
1 – 12 oz. package semi-sweet chocolate chips
Directions:
Directions:
Mix together peanut butter, margarine, graham cracker crumbs, confectioners sugar and vanilla.

Hand roll into balls (1 inch) or logs (about the size of little finger)

Use fork to dip one at a time into Chocolate Mixture.

After dipping place on wax paper to dry.
Number Of Servings:
Number Of Servings:
100 or more balls
Personal Notes:
Personal Notes:
It works better if balls are made and refrigerated overnight – dip the next day

May be kept in tupperware for several weeks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

213W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!