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Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Helen Mowry
Added: Tuesday, January 6, 2009
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1/4 green pepper, chopped
1 small onion, chopped
1 egg
1/2 c. milk
1 c. cracker crumbs
1 tsp. salt
1 T. A-1 or Worcestershire
1/2 c. catsup
Directions:
Directions:
Mix the above in large bowl, shape in a loaf. Place in a greased baking dish. Bake at 350º F. for 1 1/2 hours. Mix a little catsup and brown sugar in small bowl, pour over meatloaf for the last 1/2 hour of baking time.
Number Of Servings:
Number Of Servings:
8-10
Personal Notes:
Personal Notes:
Ed Mowry makes this.

 

 

 

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