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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Persimmon Cookies Recipe

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This recipe for Persimmon Cookies is from The Rous Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Sugar
1/2 Cup Butter
1 Cup Chocolate Chips
2 Cups Flour
1/2 tsp. Cinnamon
1/2 tsp. Ground Cloves
1/2 tsp. Nutmeg
1 Cup Persimmon Pulp
1 tsp. Soda (dissolved in Pulp)
1 Egg
Directions:
Directions:
Cream shortening & Sugar, Add Chocolate Chips to Flour & Spices. Beat egg add to pulp. Add & Mix Pulp mixture to sugar mixture. Add Dry ingredients. Put on greased cookie sheet. Bake at 350º for 13 Minutes
Preparation Time:
Preparation Time:
13 Minutes

 

 

 

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