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Pineapple Bread Recipe

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This recipe for Pineapple Bread is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted flour
1 teaspoon salt
1/2 teaspoon soda
1 egg
1 cup sugar
1/4 cup sour cream
1 (8oz.) can crushed pineapple, drained
1 tablespoon pineapple juice
1 cup chopped nuts
1/4 cup coconut (optional)

Directions:
Directions:
Combine dry ingredients with sour cream, pineapple and then add juice, nuts and coconut.
Bake 350oF
oven approximately 45 min

 

 

 

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