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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Lemon Squares Recipe

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This recipe for Lemon Squares is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup margarine
1/3 cup powdered sugar
1½ cup flour

3 eggs
1½ cup sugar
3 tbsp. flour
Juice of 1 lemon (3 tbsp.)
Directions:
Directions:
Preheat the oven to 350º. Lightly grease a 9x13 inch pan and dust with flour.

Blend the margarine, powdered sugar, and flour with fingers or fork until crumbly. Press gently into pan. Bake in over 16-18 minutes.

Mix together eggs, sugar, flour, and juice of lemon with a whisk and pour over the hot crust. Return to the oven at 350º and bake for 16-18 minutes or until the edges are just turning brown. Sprinkle with powdered sugar while hot.

 

 

 

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