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Tomato Aspic Salad (Pucker, Pucker) Recipe

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This recipe for Tomato Aspic Salad (Pucker, Pucker) is from The False Island Lodge Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs lemon jello
4 cups tomato juice
2 tbsp Worcestershire sauce (more or less to taste)
Lemon Juice ( to taste)
Onion juice(if desired)
Directions:
Directions:
Dissolve jello in 2 cups hot tomato juice
add remainder of tomato juice
add remainder of ingredients, like crab, shrimp, celery etc. Pour into mold and put in refrigerator overnite.

 

 

 

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