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Porcupines Balls in Tomato Gravy Recipe

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This recipe for Porcupines Balls in Tomato Gravy is from The False Island Lodge Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of ground beef
1 med onion minced
1 tsp salt
1/4 tsp pepper
1 tsp dry mustard
1/4 tsp poultry seasoning
1/3 cut minute rice
2 cups tomato juice
Directions:
Directions:
Mix all ingredients except tomato juice with 1/2 cup water. Form into 8 balls & brown lightly in heavy kettle. Add tomato juice and cover and simmer about 1 1/2 hours. Adding a little water if necessary.

 

 

 

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