Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Basil Tomato Pasta Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Basil Tomato Pasta is from The Hillsborough Food Pantry Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 vine ripe tomatoes
6 oz. Brie cheese
1 cup fresh basil leaves
3 garlic cloves
1/2 cup olive oil
salt & pepper
Parm. cheese
Directions:
Directions:
Cut tomatoes and Brie into bite size pieces. Cut basil into strips. Mince garlic. Add oil, salt & pepper. Mix well, cover & set on counter to marinade. Stir occasionally.
Cook pasta, top with parm. cheese & marinate. Mix well
Personal Notes:
Personal Notes:
Sometimes I add the mixture to the microwave and barely warm so the Brie melts. Great recipe for garden tomatoes and basil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

266W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!