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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Red Lobster Cheesy Biscuits Recipe

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This recipe for Red Lobster Cheesy Biscuits is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Bisquick
2/3 cup milk
¾ cup shredded cheddar
2 T melted butter
1/8 t garlic powder
Directions:
Directions:
Heat oven to 450 F. Mix first three ingredients to form a soft dough. Drop by spoonfuls onto an ungreased cookie sheet. Bake 8-10 minutes. Mix butter and garlic powder, brush over warm biscuits before you remove them from the cookie sheet.
Amount of cheese and garlic can be adjusted to suit your own personal taste.

 

 

 

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