Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Baked Hash Browns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Hash Browns is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb frozen hash browns, thawed
¼ cup + 4 T margarine
1 pint sour cream
½ cup chopped onion
1 can cream of chicken soup
2 cup shredded cheese
Salt and pepper
1 cup crushed corn flakes
Directions:
Directions:
Melt ¼ cup margarine, mix in potatoes set aside
Combine sour cream, onions, soup and cheese, then mix with potatoes
Melt 4 T margarine and mix with cornflakes and sprinkle over potatoes
Bake in 350 for 35-40 minutes or until brown and bubbly

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

239W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!