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Hamburger Cheese Bake Recipe

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This recipe for Hamburger Cheese Bake, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Saturday, January 3, 2009


16 oz medium noodles
2 pounds ground beef
2 15 oz cans tomato sauce
1 Tbsp sugar
1/2 tsp garlic salt
1/2 tsp black pepper
2 tsp salt
2 cups cream style cottage cheese
2 8 oz packages cream cheese
1 cup sour cream
2 bunches green onions
1 medium green pepper cut into small pieces

Cook noodles in large amount of boiling salted water; drain. Cook beef til brown. Stir in tomato sauce, sugar, salt, garlic salt, and pepper. Remove from heat. Combine cottage cheese, cream cheese, sour cream, green onion, and green pepper. Spread half the noodles in two 13x9x2 baking dishes. Moisten noodles with some of the meat sauce. Cover with cheese mixture; top with remaining noodles, then meat sauce. Sprinkle with parmesan cheese. Bake covered at 375 for 45 minutes.




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