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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pork Chops - Grandma Helen's Recipe

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This recipe for Pork Chops - Grandma Helen's is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large pork chops, or pork loins
Salt and pepper to taste
1/4 Cup brown sugar
1/2 Cup ketchup
1 Can Beer
2 Tbs Corn Starch
1 Medium onion, chopped
Directions:
Directions:
Season each pork chop with salt and pepper and arrange in baking dish.

Combine sugar, ketchup, onion, Corn Starch, and beer. Pour sauce over chops. Bake at 350º for 1 hour or until very tender. Baste with sauce every so often.

I do this in a crock pot on low all day.
Personal Notes:
Personal Notes:
My grandmother Helen used to make these pork chops, I made them often when my kids were younger, we really enjoy them.

 

 

 

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