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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Bourbon Chicken Recipe

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This recipe for Bourbon Chicken is from Cooking, Godsey Style, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. Boneless Chicken, cut into bite-size pieces
2 T. Olive oil
1 tsp. minced garlic
1/4 tsp. ginger
3/4 tsp. crushed red pepper
1/4 cup apple juice
1/3 cup light brown sugar
2 T. ketchup
1/2 cup water
1/3 cup soy sauce
2 T. Sugar
1 cup Cashews
Directions:
Directions:
Heat oil in a large skillet. Add chicken pieces and cook until lightly browned. Remove chicken.

Add remaining ingredients, heating over medium heat until well mixed and dissolved.

Add chicken and bring to a hard boil. Reduce heat and simmer for 20 minutes.

Serve over hot rice.
Personal Notes:
Personal Notes:
Recipe from Recipezaar.Com

 

 

 

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