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Cheddar Onion Morsels Recipe

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This recipe for Cheddar Onion Morsels is from The Gardners' Favourite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb medium or old cheddar cheese, grated
1/2 cup butter, softened
1 egg
1/4 cup water
2 cups all-purpose flour
1 tsp salt
2 tsp sugar
1/2 tsp baking powder
1/2 tsp paprika
1/2 cup chopped onions
1/4 cup chopped fresh parsley
Directions:
Directions:
Beat together cheese and butter. Add egg and water, blend well.

Combine flour, salt, sugar, baking powder and paprika.

Add flour mixture, onions and parsley to cheese mixture, blend well.

Drop by teaspoonfuls onto greased baking sheets. Bake in 350º oven for 15 minutes or until golden brown. Serve hot or at room temperature.

May be frozen and reheated in 375º oven for 5 minutes.
Number Of Servings:
Number Of Servings:
8 dozen

 

 

 

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