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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Feeding Cox's Army, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 c. shortening
2 eggs
1 tsp. vanilla
2 3/4 c, flour
1 tsp. baking soda
2 tsp. cream of tartar

2 Tbs. sugar
2 tsp. cinnamon
Directions:
Directions:
Cream sugar and butter until creamy. Add eggs one at a time. Combine dry ingredients and slowly add to creamed mixture. Chill dough.

Combine sugar and cinnamon. Roll dough into 1" balls. Roll in sugar. Place on cookie sheet. Bake at 400º for 10-12 minutes.
Personal Notes:
Personal Notes:
This has been my grandchildren's favorite cookie.

 

 

 

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