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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Apple Crisp Recipe

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This recipe for Apple Crisp is from The Ast Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4-5 Jonathan apples (peeled and sliced),
2/3 cup brown sugar,
1/2 cup flour,
3/4 tsp. cinnamon,
1/2 cup oatmeal,
1/3 cup butter.
Directions:
Directions:
Grease square pan. Place sliced apples in lightly buttered pan. Mix remaining ingredients thoroughly, will be crumbly. Sprinkle over apples.

Bake at 350º for 30 minutes or until apples are tender and topping is golden brown.

 

 

 

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