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Orange Brownies Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all-purpose flour
2 cups sugar
1 tsp salt
1 cup butter, softened
4 large eggs
2 tsp pure orange extract
1 tsp grated orange zest

Glaze:
1 cup confectioner's sugar
2 Tbsp orange juice
1 tsp grated orange zest
Directions:
Directions:
Preheat oven to 350º F. Grease a 13X9X2 pan.

Stir together flour, sugar and salt in a bowl; add butter, eggs, extract and zest. Using an electric mixer, beat until well blended. Pour batter into prepared pan and bake 30 minutes, or until light golden brown and set. Remove from oven and pierce entire cake with a fork.

For glaze, mix all ingredients together and stir until smooth. Pour glaze over cake. Cool and cut into squares.
Number Of Servings:
Number Of Servings:
24 squares

 

 

 

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