Click for Cookbook LOGIN
"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Quick & Easy Chicken Enchilada Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Quick & Easy Chicken Enchilada Soup is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can chicken broth
1 can cream of chicken soup
1 can Rotel
1 can Ranch Style beans
1 can corn
cooked chicken (I buy a Rotisserie cooked chicken and use half.)
Cheddar cheese
Tortilla chips
Directions:
Directions:
Dump all cans into a large pot. Add diced chicken and heat thoroughly. You can add cheese to the pot of soup or to each individual serving.
Place cheese and crushed chips in bottom of bowl and add soup.
OR
Can be used as a dip if cheese is added to the whole pot.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

844W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!