"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Drop Sugar Cookies Recipe

  Tried it? Rate this Recipe:


This recipe for Drop Sugar Cookies, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Aunt Norma
Added: Saturday, December 27, 2008


1 cup powdered sugar
1 cup granulated sugar
2 sticks oleo
1 cup salad oil
2 eggs
1 tsp salt
1 tsp soda
1 tsp cream of tartar
4 1/2 cup flour
1 tsp vanilla
1 tsp lemon

cream sugars and oleo
add oil , eggs and dry ingredients, mix well and chill in refigerator for 2 days, take out a small portion, roll the size of a pecan, then roll in sugar, place on greased cookie sheet, flatten with glass to about the size of a half dollar
Bake @ 350 for 10 minutes or until edge is lightly brown




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!