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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

24 Hour Salad Recipe

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This recipe for 24 Hour Salad is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. Marshmallows (cut into quarters)
2 lb. White Grapes (seeds out)
1/2 lb. Almonds (thin slices)
1 can Pineapple (cut)
2 c. cream (whipped)

Dressing:
8 beaten egg yolks
1 c. milk
2 lemons - juiced
pinch of salt
pinch of mustard
Directions:
Directions:
Cook egg yolks and milk until it coats the spoon. When cold, add juice of 2 lemons, pinch of salt, pinch of mustard and cream.
Add to other ingredients and let stand 24 hours.

 

 

 

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