"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheese Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Cheese Bars, by , is from The TOO good to forget Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Grandma Morris
Added: Saturday, December 27, 2008


1 cup flour
1/3 cup butter soft
1/2 cup brown sugar
1/2 cup chopped nuts

8 oz cream cheese
1/4 cup sugar
1 egg
2 tbsp evaporated milk
2 tbsp lemon juice
1/2 tsp vanilla

Combine flour, butter and brown sugar. Blend on low speed 2-3 minutes until particles are fine. Stir in nuts. Reserve 1 cup of mixture for topping. Put remainder in an ungreased 8" square pan. Bake near center of oven at 350F for 8-10 minutes or until lightly browned. Prepare filling (mix all ingredients). Spread filling on cooked crust. Sprinkle with reserved crumb mixture. Return to oven for 20-30 minutes or until golden brown. Cool. Cut into bars. Store tightly closed.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!