Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Five Bean Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Five Bean Salad is from The Corkins Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can red kidney beans
1 can green beans
1 can yellow wax beans
1 can black eyed peas
1 can garbanzo beans
1 bell pepper - cut fine or Pimento
1 med. red onion - cut in small pieces

1 c. sugar
3/4 c. wine vinegar
1/3 c. cooking oil
1 tsp. salt
1/2 tsp. pepper
Directions:
Directions:
Bring following to a boil: sugar, wine vinegar, cooking oil, salt and pepper.
Pour this hot mixture over beans. Stir lightly (2 or 3 times).
Let stand over night.
Use slotted spoon and serve very cold.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

705W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!