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Chocolate Chip Sour Cream Coffee Cake Recipe

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This recipe for Chocolate Chip Sour Cream Coffee Cake is from The TOO good to forget Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
2 cups plus 4 tsp sugar
2 eggs
1 cup sour cream
1/2 tsp vanilla
2 cup flour
1 tsp baking powder
1/2 tsp salt
3/4 cup semi-sweet chocolate chips
1 cup chopped pecans (nuts)
1 tsp cinnamon
Directions:
Directions:
Cream butter and 2 cups sugar. Add one egg at a time. Add sour cream and vanilla. Mix in flour with baking powder and salt. Place 1/2 of batter in a tube/bundt (well greased) pan. Combine 4 tsp sugar, chocolate chips, pecans and cinnamon. Sprinkle 1/2 sugar mixture over 1st layer of batter. Add remaining batter. Sprinkle with remaining 1/2 of sugar mixture. Bake at 350ºF for 50-60 minutes.

 

 

 

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