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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Chicken Legs Recipe

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This recipe for Chicken Legs is from The TOO good to forget Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Package of chicken legs
6 Tbsp honey
1 Tbsp sugar
2 cloves of minced garlic
1-1/2 cups beef boullion
6 Tbsp vinegar
6 Tbsp soy sauce
1/8 tsp ginger
Directions:
Directions:
Mix all ingredients together. Place chicken in a 13x9 pan. Pour mixture over chicken. Marinate for 24 hours. Bake 1 hour at 350ºF. Baste periodically during cooking.

 

 

 

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