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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Homemade Vegetable Soup Recipe

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This recipe for Homemade Vegetable Soup is from Steve & Cindy Garner Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 1/2 to 4 lbs. beef for stew
20 oz. mixed veg.
40 oz. frozen peas
40 oz. frozen lima beans
40 oz. corn
5 c. canned tomatoes-- diced
8 c. potatoes- diced
1 head cabbage- diced
Green Beans
8 c. carrots- chopped
5 Tbls. butter
2 Tbls. basil
1 Tbls. pepper
2 Tbls. season all
Bay leaves
12 beef bouillon cubes
1 c. onion- chopped
2 tsp. chili powder
Directions:
Directions:
Brown beef, then add vegetables and seasonings.
Add desired amount of water.
Bring to boil and simmer 2-3 hours.
Number Of Servings:
Number Of Servings:
A LOT
Personal Notes:
Personal Notes:
Try to 1/4 the recipe to make sure you like it.

 

 

 

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