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Grandma Betty's Chicken Breast Casserole Recipe

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This recipe for Grandma Betty's Chicken Breast Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless chicken breats
1 can cream of chicken soup
2 T butter
1 1/4 c shredded cheddar cheese
2 packages of stove top stuffing (prepare according to package)
Directions:
Directions:
Layer chicken in bottom of casserole dish
Spread over 1 can of soup and dot with butter pieces
Sprinkle cheese over soup and top with prepared stuffing

Bake at 350º for 1 hour-cover with foil if it browns too fast
Number Of Servings:
Number Of Servings:
4 people
Personal Notes:
Personal Notes:
original recipe called for 3 oz of bourbon which Grandma NEVER used!

 

 

 

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