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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Sue's Rainbow Jello Recipe

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This recipe for Aunt Sue's Rainbow Jello is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Small pkgs lime, lemon, orange & strawberry jello
Sour Cream
1/2 gallon 'brick' style vanilla ice cream - (just cause its easiest)
Directions:
Directions:
Put the lime jello in a med mixing bowl, add 1 cup boiling water and stir until dissolved - a minute or two. Add 1/4 of the vanilla ice cream and stir until totally incorporated. I use a small wisky thing, this will take a few minutes. Pour into a fairly large serving dish (needs to hold 3 more layers of this) Put into refridgerator until set - at least 1 hour or so. Once set, spread a thin layer of sour cream over entire layer.
Repeat for each of the remaining layers in order; lemon, orange, strawberry
Number Of Servings:
Number Of Servings:
lg group
Personal Notes:
Personal Notes:
This is always a family holiday favorite! She was not allowed to come without it!

 

 

 

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