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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

ANDREA GEIGER'S CHRISTMAS COOKIES Recipe

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This recipe for ANDREA GEIGER'S CHRISTMAS COOKIES is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter
1/2 c sifted powerded sugar
2 1/4 c sifted flour
1 1/2 tsp salt
2 T vanilla
1 c finely chopped pecans
Directions:
Directions:
Beat butter and sugar until creamy..Add all other ingredients and mix well. Shape into balls or cresents and bake in 325* oven for about 15-20 minutes. While hot, roll in powdered sugar...
Personal Notes:
Personal Notes:
MEMORIES FROM MIKE AND DONNA GEIGER: I remember fun times at Andrea and Roys house, especially at Christmas time. Andrea was always baking these delicious cookies and we made sure we got the recipe from Andrea. There was always so much food. Roy would carve the turkey and everyone would sit down to eat, Roy with his sweet midget pickles, and Mike with the black olives. They would trade each other an olive for a pickle or a deviled egg for something else. It was so fun. We miss Roy and his model T car, Gus and of course the pool! You never knew when he had a good joke up his sleeve. We miss his weekly phone calls.... We miss Andrea, her smile, her cooking and her loving heart. But their memories go on forever.......

 

 

 

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