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Grandma Chappell’s Bacon Noodle Recipe

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This recipe for Grandma Chappell’s Bacon Noodle is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
One Small box elbow macaroni
1lb bacon cut into ½” pieces
1 small onion chopped ( ¾ Cup or to taste)
1 can mushrooms drained
1 large can stewed tomatoes
Salt
Pepper
Butter
Directions:
Directions:
Cook macaroni drain set aside. In a dutch oven fry bacon to slightly crisp, remove bacon with slotted spoon and place onto paper towel. Reserve enough bacon grease to fry onion until tender about 5 minutes over medium heat. Add mushrooms and bacon stir and cook for a couple more minutes. Add remaining ingredients, salt and pepper to taste, and about 4-5 Tbs butter stir and cook over low heat for 1/2 hour.
Personal Notes:
Personal Notes:
My grandmother used to make this dish, its one of my favorites, it's very quick and easy.

 

 

 

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