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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grammy's Frosted Date Nut Balls Recipe

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This recipe for Grammy's Frosted Date Nut Balls is from A Gloria-ous Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1-1/4 cups flour
¼ tsp salt
½ cup butter
1/3 cup powdered sugar
1 Tbs milk
1 tsp vanilla
2/3 cup chopped dates
½ cup chopped nuts
Directions:
Directions:
1. Combine flour and salt, sift.
2. Cream butter and gradually add sugar.
3. Add milk and vanilla and stir in flour.
4. Blend in dates and nuts. Roll in 1 in. balls.
5. Place about 3 in. apart on ungreased sheet.
6. Bake in 300 degrees oven about 20 min. until light brown.
7. While still warm roll in confectionary sugar.
Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
Easy and delicious!

 

 

 

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