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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Warm Cranberry Wassail Recipe

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This recipe for Warm Cranberry Wassail is from Lakeholm Church of the Nazarene Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 64 oz. bottle Cranberry juice
2-1/2 c. apple juice
1/4 c. sugar (optional)
3 3" cinnamon sticks
1 tsp. whole allspice
1/2 tsp. ground nutmeg

cheesecloth
Directions:
Directions:
Combine juices and nutmeg in a large saucepan. Tie cinnamon sticks and whole allspice into cheesecloth bag and add to juice. Heat to boiling; reduce heat and simmer 10 minutes. Remove spices in the cheesecloth from punch. Serve in a heat-proof punch bowl or crockpot.
Personal Notes:
Personal Notes:
This makes a cozy treat during the Christmas holidays.

 

 

 

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