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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

5- minute Sugar Free Lemon Cream Pie Recipe

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This recipe for 5- minute Sugar Free Lemon Cream Pie is from Silveous Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c of water,
1 pkg 4oz size Sugar Free Lemon Gelatin
2 6 oz Yoplaits Light Fat Free Lemon Yogurt (in place of the Key lime same calories)
1 8oz container of Cool Whip Lite or sugar free,
1 9 inch graham cracker crust,
Directions:
Directions:

! heat water in microwave for until hot
pour in large mixing bowl
pour in gelatin and whisk until dissolved
pour in 2 containers 6oz size Yoplait Light Lemon yogurt whisk together with gelatin until mix thoroughly
Fold in Cool whip ( of your Choice)
Put in graham cracker crust.
Place in refrigerator 4 hours,
makes 1 9 inch pie ( 8 servings)


Number of Servings: 8
Personal Notes:
Personal Notes:
* Amount Per Serving
* Calories: 221.3

* Total Fat: 9.7 g
* Cholesterol: 0.0 mg
* Sodium: 199.8 mg
* Total Carbs: 31.3 g
* Dietary Fiber: 0.4 g
* Protein: 3.1 g

 

 

 

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